Eagle Group Spec-Master Electric Sealed Well Hot Food Table with Open Front, Wet or Dry Operation, 2 Wells, 33 Inch Wide Hot and Cold Buffet Station single-station service sink designed for

single-station service sink designed for hands-free operation

mobile 4-tier shelving solution that combines open-wire visibility

Protect sheet pan racks during storage and transport with a clear

Sized at 48"W x 18"D with a 6" deep trough pan for efficient drainage

Durable 14/304 stainless steel construction ensures longevity and hygiene in commercial environments

Eagle Group Spec-Master Electric Sealed Well Hot Food Table with Open Front, Wet or Dry Operation, 2 Wells, 33 Inch Wide Hot and Cold Buffet Station single-station service sink designed forEagle Group Spec Master Electric Sealed Well Hot Food Table with Open Front, Wet or Dry Operation, 2 Wells, 33 Inch Wide 240V, 3 Phase, 1. 9 kW, NEMA 15 20P A durable, open front hot food table with two sealed wells and independent infinite controls for dependable wet or dry holding. Two 12" x 20" sealed wells for flexible hot food holding. Wet or dry operation lets you match the unit to your service needs. Individual infinite controls provide