Cow brand Kurnal Sona Masoori 5kgs rice Pavizham The boiling process enhances the

The boiling process enhances the texture and flavor of the rice

strengthens the sense organ

and improves complexion

which results in a fluffy and separate texture after cooking

especially for everyday consumption

Cow brand Kurnal Sona Masoori 5kgs rice Pavizham The boiling process enhances theCow brand Sona masoori is a medium grain rice variety. It is popular in the Indian states of Andhra Pradesh, Telangana, and Karnataka. Sona masoori rice is also known as bangaru theegalu, which translates to golden ivy in the local language. It has a distinct aroma and is light in weight. Sona Masoori is a medium grain, slender rice variety native to Andhra Pradesh, Telangana, and Karnataka. It is commonly used to make fluffy plain rice and sweet