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Double Rocks
It is on these upper vineyard sites that the Chardonnay thrives
and the larger rim diameter enables them to be released in a way that is not achieved with a narrow glass
It enhances the flavour of the food and is perfect paired with a beef carpaccio marinated in first-press olive oil with a sprig of thyme
while the palate is fresh with a smooth
Pommard OLIVE OIL Double RocksOur Pommard 2020 has a deep colour with ruby reflections. Its nose reveals notes of Morello cherry, coffee and spices. Its fresh mouth, with cherry aromas and elegant tannins, reveals a mineral finish.
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