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Flavors of cherry pie
the grapes go through a cold maceration period and then fermentation is started with natural yeasts and takes place in temperature-controlled stainless steel tanks
The saturated dark purple color hints lets you know that this is a big wine
and ripe raspberries turn to deeper
June and July were very hot
Anciano Clásico Tempranillo 2020 (750ml) Italy Italy Barbera Flavors of cherry pieColour: Bright ruby red. Nose: Fresh and fruity on the nose with subtle hints of spice. Palate: Broad and silky smooth with lively cherry and plum fruit flavours, laced with gentle vanilla notes. Medium bodied and balanced with soft tannins on the finish. Food match: An obvious pairing for tapas, it is equally good with Mexican foods such as tacos and burritos. Enjoy with lasagne, pizza and vegetarian dishes with tomato sauces