Badia Lemon Pepper 30 LBS cuban-salad rose-forward — the kind of

rose-forward — the kind of everyday fragrance long stocked on Cuban-American vanities

Slice a few coins into the pot and the fat melts out smoky and orange

Common Uses: grinding beef and pork for picadillo

Cuban-American households nationwide

Ships nationwide — the 16 oz size keeps a busy kitchen stocked for months

Badia Lemon Pepper 30 LBS cuban-salad rose-forward — the kind ofBadia Lemon Pepper is a bright, citrus forward seasoning blend cracked black pepper, dried lemon, salt, and onion used to finish poultry and seafood with acid and bite in one shake. Common Uses: coating pollo a la plancha, seasoning camarones al ajillo before the saut, dry rubbing pollo asado, finishing bistec de palomilla off the pan, and seasoning grilled fish, wings, and roasted vegetables. Pantry Role: finishing seasoning and acid brightness layer