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Norton has the highest concentration of Antioxidants in any red grape
Bottled without filtration
development and aromatics both benefitted from cool nights through the summer
Citrus and creamy aromas typical of Albariño
The blend of 97% shiraz and 3% cabernet sauvignon comes from the Barossa Valley
Pommery Brut Millésimé Champagne 2008 (750ml) Palmela Norton has the highest concentrationNose: The nose presents the patina of the Pommery vintages: elegance minerality freshness. First of all intense floral notes reach us: the peony floats around the hawthorn. Maturity is expressed by fruity notes of pear and fresh apricot. The great Pinot Noir present themselves with notes of crushed fresh strawberries. Palate: On the palate the tasting is floating with a great uprightness. A mineral structure fills the palate from the attack to the