Peeled natural Tamarind 14 oz 6-lb-bulk Common Uses: warmed and served

Common Uses: warmed and served as a main with a side of black beans

or beside the cafetera

dessert component on a coffee tray

earthy flavor

and a finishing squeeze of sour orange for Cuban-style preparations

Peeled natural Tamarind 14 oz 6-lb-bulk Common Uses: warmed and servedPeeled natural tamarind in a 14 oz pack sticky pulp with seeds intact, ready to soak, blend, or simmer into the sour sweet base that runs through Caribbean, Mexican, and Cuban kitchens. Common Uses: tamarind batidos and aguas frescas, agua de tamarindo, dessert fillings and candies, glazes for pork and chicken, sour base for chutneys and dipping sauces, snacking straight from the shell. Pantry Role: acid brightness, sweetener Common In: Cuban merienda