marking the nose with scents of smoke
The Prunicce combines the delicate and fruity aromas of the Sangiovese Piccolo with the spicier and stronger ones of the Cabernet Sauvignon and Franc
I taste a lot of wine and once in a while you taste a wine that you instantly know is an absolute winner
the region’s signature blend has evolved
with touches of bakery
Lustau - Amontillado del Puerto Almacenista José Luis González Obregón NV Lussac-Saint-Emilion marking the nose with scentsPart of Lustaus almacenista series, in which they sell on behalf of small producers, in this case Jos Luis Gonzlez Obregn. Theyre based in El Puerto by the coast which gives the wine a real freshness. Just 10 butts make up the solera system that has an average age of 12 years, 5 spent under flor. Rich and creamy with complex aromas of brown sugar, toffee, clove, nutmeg, dusty leather, dried flowers, dough, and a long, spicy finish.