Komasa Sakurajima Komikan Gin (375 mL) region_Thracian Lowlands we believe in walking away

we believe in walking away from the beaten path

with the fruits and red wine seasoning taking the final bow

Higher-proof liqueur for bold character

The Raicilla is distilled in a ceramic

Ruinart Rosé opens with enticing aromas of freshly picked red berries

Komasa Sakurajima Komikan Gin (375 mL) region_Thracian Lowlands we believe in walking awayKomasa Jyozo was founded in Kagoshima in 1883 by Komasa Ichisuke, and has since specialized in the production of shochu. The distillery launched its first gin in 2018, a new challenge based on more than 130 years of history and on the mastery of traditional shochu production techniques. A gin made from juniper berries, spices and citrus peels.