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Ships within 48 hours · Estimated delivery Sep 16 - Sep 21
consistent results with less labor
Wide 85°F–425°F temperature range for precise wok cooking control
and interconnectable up to 3 units
Two solid doors with easy-grip handles and magnetic gaskets help keep cold air inside
Pre-focused infrared heat pattern covers the entire holding surface to help eliminate cold spots
John Boos 120-Inch Removable Intermediate Shelf for EBSS/EBSW/EBSP Enclosed Base Work Tables Cleaning Gloves consistent results with less laborJohn Boos 120 Inch Removable Intermediate Shelf for EBSS EBSW EBSP Enclosed Base Work Tables 18 300 Stainless Steel, Two Piece Design Add durable stainless steel storage to compatible enclosed base work tables with a removable shelf built for commercial kitchen use. Designed for EBSS, EBSW, and EBSP series enclosed base tables. Provides an added intermediate storage level beneath the work surface. Built from 18 300 stainless steel for strength and