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and a thermally efficient three-layer steel bottom that reduces cooking time
The blade is made of rust-resistant
and refined — this set makes an excellent gift for cooking enthusiasts
Stainless steel pots were once seen as heavy and hard to handle
Known for its hardness
gyuto 04 トング and a thermally efficient three-layerGlestain steel, based on 440A, undergoes special heat treatments including cryogenic processing for high corrosion and wear resistance, toughness, and stable hardness (HRC 58 59). This professional grade knife offers excellent sharpness, minimal food sticking, and is easy to sharpen thanks to its small grinding area.
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