This type of caviar has an exquisite taste and smooth texture
It can also be used as an aromatic ingredient for sauces
Royal Siberian Caviar
you get twice the amount for the same price because dehydrated caviar weighs half as much as fresh caviar
Attilus Royal Siberian caviar is Malossol which literally means 'lightly salted'
Dried Caviar Siberian bind-custom-sticker This type of caviar hasAttilus dried caviar is simply dehydrated pure sturgeon caviar (acipenser baerii), it tastes like nothing else, it has a concentrated, rich flavor and a distinct crunchy taste. The strong taste makes it ideal to be used grounded or sprinkled on whole to embellish cocktails, chilled vodka, risotto, sushi, eggs, pasta, seafood, hors doeuvres, soups and so much more. Additionally, you get twice the amount for the same price because dehydrated caviar