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- The whole Sea Bass is cleaned
Cod Loins are the prime cut of a cod fish
as it is skinless
Due to this
When Haddock is not being coated with batter it can also be cooked and enjoyed with simple ingredients such as lemon as it is quite versatile
COD LOINS - The whole Sea BassCod Loins are the prime cut of a cod fish. It is cut from the middle section of the fattest part of the fillet. The pearly white loins are the thickest part of the fillet, and it offers the most moist and succulent texture that gets flaky after being cooked. In terms of taste, the fillet has a sweet, but subtle flavour that youll enjoy. This Cod is wild caught from the Atlantic Ocean surrounding Iceland and frozen at sea. The loins have been hand cut
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