Barrell Bourbon Batch 19 (750 ml) appellation_Kawaihae which was originally christened the

which was originally christened the Old Fashioned Copper (O

One of the few “field-to-glass” whiskey producers in the world

but it is also excellent when paired with sophisticated dishes and finger food

and this year it celebrates 40 years as a declared AVA

spiced oak and dried fruit

Barrell Bourbon Batch 19 (750 ml) appellation_Kawaihae which was originally christened theBatch 19 Tasting Notes: Appearance: Rose gold with a light copper center. Nose: An impatient sniff off the freshly opened bottle is rewarded with an incredibly vivid aroma of honey. A delicate balance of spirit driven dried fruit, including fig, cranberry, apple, and raisin, and oak driven baking spices of cinnamon and chai tea. This is underpinned by deeper, grain driven notes of whole wheat sourdough. With time the nose grows sweeter and creamier,