Professional Shellfish & Oyster Shucking Knife 3" | Gladiator Series | NSF Certified | Dalstrong © scimater around bones and joints and

around bones and joints and through muscle

The Crusader Series version features divots as well as the series’ signature groove along the blade to reduce friction

wallet or business cards

The Dalstrong Shogun Series X 6” AUS-10V chef knife with a tsuchime finish

The curved blade profile provides an ingenious design for skinning and portioning more efficiently with fewer strokes

Professional Shellfish & Oyster Shucking Knife 3" | Gladiator Series | NSF Certified | Dalstrong © scimater around bones and joints andShuck confidently and safely. The Dalstrong Gladiator Series 3 oyster knife is full tang and built rock solid to pry open and shuck oysters and prepare shellfish with ease. With a wide, thick blade made of high carbon ThyssenKrupp German X50CrMoV15 steel, this solid and sturdy knife will ensure removing the soft juicy meat inside is a painless and safe task without tearing the delicate oyster flesh. The blade has a pointed tip for sliding in between