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Very little water is added to Wild Turkey
Sip neat or on the rocks and enjoy
Perfect for connoisseurs and collectors alike
A limited release expression created by Michelin Star Chef Daniel Boulud and the Dalmore Master Distiller Richard Paterson
This premium liqueur offers a perfect balance of sweetness and tartness
Evan Williams Original Southern Egg Nog Aberlour Very little water is addedHoliday the right way with a drink thats ready to pour and easy to enjoy. Our Original Southern Egg Nog is made with smooth Kentucky Bourbon and real dairy cream. Just chill, pour, and share. Proof: 30 Color: Cream Nose: Crme brle and nutmeg Taste: Creamy with vanilla notes, Bourbon bread Pudding Finish: Thick and creamy mouthfeel with sweet and smoky Bourbon notes
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