Quinta de la Rosa 20 Year Old Tawny Port 50cl jacques-selosse exotic fruit such as mango

exotic fruit such as mango and pink grapefruit

oak spice and a leafy note to the ripe tannins

Lyme Bay was set up by Nigel Howard in 1993 in Devon with the ambition of making high-quality cider

he became a figure in Anjou viticulture

ideal for pairing with blue cheeses and a plethora of desserts

Quinta de la Rosa 20 Year Old Tawny Port 50cl jacques-selosse exotic fruit such as mangoTasting Note Almonds, spices, dried fruits including figs and plums. A long, dry finish. Producer Quinta de la Rosa has been in the Bergqvist family since 1906 when it was gifted to current owner Sophia Bergvists grandmother, Claire, as a christening present. One of the first producers in the area to embrace the winemaking revolution in the early 1990s, La Rosa is now known for its premium wines and drier style ports. The estate is located in the