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black-olive and blueberry aromas with some smoke
and temperate evenings
The Superiore version of Castello di Neive's Barbera d'Alba is only produced in the best vintages
92 points Decanter
lemon followed with strawberry and citrus zest
Chateau d'Epiré - Clos De La Cerisaie Anjou Rouge 2022 (750ml) Central Otago black-olive and blueberry aromas withChteau dEpir is a true guardian of Savennires history: for centuries, the property has been the source of profound, age worthy Chenin Blanc that evokes the local schist soils with utter transparency. But the Anjou region is also Cabernet Franc territory, and as we well know, after every great white a great red must follow. It is only natural, then, that the Bizard familywho has owned Epir since the 17th centuryshould make a bit of rouge, too. Cabernet
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