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Palate: Butterscotch with bursts of citrus
Though approachable now
they are not what they appear to be
a block of clay-gravel made up of Merlot and Cabernet Sauvignon
and some dark liquorice sweetness
Bozal Chino Verde Reserva Mezcal (750 ml) rose Palate: Butterscotch with bursts ofOn the steep precarious hillsides of Oaxaca, Guerrero and Durango varieties of agave, indigenous to the region, grow wild and are heavily sought after by the local mezcaleros. These varietals produce flavors that are exotically intense, with rich earth tones and savory smokiness. From the heart of the maguey these flavors are traditionally extracted to produce mezcal that is wildly refined. Because we at bozal believe that something wild produces a