Rancho Tepua Reserva del Vinatero Lechuguilla Blanco 750ML region_Auckland This entry into the growing

This entry into the growing field of American single malt whiskey is made by Venus Spirits in Santa Cruz

Pappy Van Winkle 12 Year Bourbon Whiskey (750mL)

Pairing:  Caccio e Pepe

Cowgirl Cabernet is made from 100% Cabernet Sauvignon grown in beautiful Paso Robles California

and indulgence

Rancho Tepua Reserva del Vinatero Lechuguilla Blanco 750ML region_Auckland This entry into the growingAgave shrevei is used to make Rancho Tepua Lechuguilla in Sonora, Mexico. Roberto Contreras, a master vinatero, harvests the agaves by hand with an ax. He then roasts the agaves in an underground pit oven for 48 hours, ferments them for 8 12 days with spring water, and distills them in copper and stainless steel.