Raspberry Infused Dark Balsamic best seller layered over crusty bread

layered over crusty bread

and a subtle peppery finish

smoky character

or portobello mushrooms

to add depth and additional garlic punch

Raspberry Infused Dark Balsamic best seller layered over crusty breadFresh raspberry shines through this smooth, tart, and rich dark balsamic vinegar. Try pairing it with our Arbequina EVOO or Herbes de Provence infused olive oil for a rich and flavorful vinaigrette, or reduce and use it as a glaze for meats and poultry. Culinary Perks: Sweet and savory recipe combinations really showcase both the tart berries and bold balsamic. Simmered raspberry balsamic jam, reduced and drizzled for a not so traditional British fool