Indiana Iberico Pancetta Tesa holiday2025 field greens

field greens

and pepperoncini

Ingredients: Rockfish

and Poblano peppers all grown right next to his beehives

Ingredients: Extra Virgin Olive Oil

Indiana Iberico Pancetta Tesa holiday2025 field greensThese Indiana Iberico hogs are pasture raised and finished on a diet of apples + chestnuts at The North Farm in Lebanon, Indiana. We cured this rich pork belly under bay leaves, garlic, nutmeg, black peppercorns, and more. In Italian, tesa means taut, so Iberico Pancetta Tesa isn't rolled but rather hung from one end to age straight. It's easier to cut and more versatile to use. Make guanciale jealous: use this exceptional Indiana Iberico Pancetta for