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48" x 30" work surface provides a spacious prep area for commercial kitchens
Manual hand tilt plus a 10° cooking feature improves draining and handling
18-Gauge 430 Satin Finish
Includes one core temperature probe for accurate monitoring of internal food temperatures
1-compartment sink with 18" left and right drainboards for added landing space
John Boos Stallion 48" x 36" Stainless Steel Top Work Table with 5" Backsplash, Safety Edge, and Galvanized Base Beverage Service Supplies 48" x 30" work surfaceJohn Boos Stallion 48" x 36" Stainless Steel Top Work Table with 5" Backsplash, Safety Edge, and Galvanized Base 16 Gauge 300 Series Top, Open Base, Knockdown Construction Built for dependable prep work, this stainless steel table combines a durable 16 gauge top, 5 inch backsplash, and galvanized support base. 48" x 36" footprint provides a practical prep surface for commercial kitchens. 16 gauge 300 series stainless steel top delivers lasting
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