Honing Steel Performer Loose is the evolution of the

is the evolution of the classic Santoku

thicknesses of crusts

The perfect helper for carving and serving: the Carving Fork holds roasts firmly as they are being carved and helps when portioning out and serving the meat

Quality - Made in Germany / Solingen

It glides effortlessly through crusty French baguettes

Honing Steel Performer Loose is the evolution of theHoning Steel for exceptional honing of your knives. Even high quality knives, such as those made by WSTHOF, gradually dull due to use: to compensate, a honing steel should be used regularly. A few strokes of both sides of the knife over the sharpening steel will help you to maintain the sharpness of a good blade. We recommend using a Diamond Steel or a Ceramic Steel to restore the sharpness of particularly blunt knives.