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Ice tempering pan supports smoother ice handling and prep
Two 8-liter food-grade polycarbonate bowls provide 16 liters total capacity
Produce consistent 17 mm tagliatelle noodles with a durable brass pasta die sized for commercial pasta equipment
14/304 stainless steel top with box marine edge helps contain spills
This triple-deck stone hearth oven combines independent programmable control
Perlick Corporation 68685-1 Back Bar Coolers Commercial Slicer Ice tempering pan supports smootherPerlick 68685 1 back bar cooler air scoop for improved tapping efficiency and airflow, enhancing cooling performance and beverage quality.
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