Lemon Poppy Seed Muffins 檸檬罌粟籽杯子蛋糕 Adds On:No Adds On Item we made the taro filling

we made the taro filling ourselves too

what’s more exciting than that

And honestly

Our no butter & no icing sugar vegan cream between the layers of Hojicha cakes lends a balanced sweetness

these gluten-free and vegan chocolate chips cookies would give you a mouthful of cocoa heaven

Lemon Poppy Seed Muffins 檸檬罌粟籽杯子蛋糕 Adds On:No Adds On Item we made the taro fillingThese lovely lemon muffins are moist and nicely chewy with a crispy top. Drizzled with just the right amount of caramel, you can taste a refreshing, tangy flavor that bursts in your mouth. They are so perfect for an afternoon snack or a guilt free treat after a busy day! Main Ingredients: Fresh lemon, poppy seeds, gluten free flour, agave nectar.