Bajra / बाजरी Weight:500 Gm Unlike regular ghee made from

Unlike regular ghee made from A1 protein milk (which can be tough on digestion)

adding thickness and flavor to the dish

Storage tips - To maintain the quality and flavor of Ambe Mohar rice

Storage tips – Place the wrapped or bagged celery in the vegetable crisper drawer of your refrigerator

It contributes to the complex and aromatic flavors of these blends

Bajra / बाजरी Weight:500 Gm Unlike regular ghee made fromBajra, also known as pearl millet, is a nutritious and versatile grain that has been a staple in many parts of the world, especially in arid and semi arid regions. Uses Bajra flour is used to make a variety of dishes, such as flatbreads (roti or bhakri), porridge, pancakes, and even baked goods. Bajra flour is gluten free, making it a suitable option for those with gluten sensitivities. Storage tips Store bajra in a cool, dry place, away from direct