NSF-listed 4-tier wire shelving solution that maximizes vertical storage in a compact 36 x 18 footprint
Fast thermal recovery keeps pace with high-volume demand
Aluminum Exterior Refrigerant Type R290 Hydrocarbon Refrigeration Type Self-Contained Compressor HP 1-1/4 HP Shipping Width 78 Inches Shipping Depth 36 Inches Shipping Height 83 Inches Shipping Weight 805
Reduced-size design is made for food trucks and other tight spaces
DoughXpress DXM-SS-120 Commercial Manual Pizza Dough Press with Heated Upper Platen
Eagle Group DHT5-240-1X 5-Well Electric Hot Food Table, Open Base, 79-Inch Wide Induction-Based Warming Equipment NSF-listed 4-tier wire shelving solutionEagle Group DHT5 240 1X 5 Well Electric Hot Food Table, Open Base, 79 Inch Wide 240V, Single Phase, Dry Wells with 430 Stainless Steel Construction Built for busy serving lines, this 5 well hot food table keeps multiple menu items hot and ready with durable stainless steel construction and individual infinite heat controls. Five dry wells sized for 12 3 32 Inches x 20 3 32 Inches pans 240V, 60 Hz, single phase power with a NEMA 6 30P plug 430