Bodycon Dress Styled for Fall A simple bodycon dress is always a great piece to have in your closet because you style it so many different ways year round
Now, I am fortunate enough to combine my lifelong love of sewing and fashion every day at The Perfect Fit
Whatever you call it, its the same classic mix of bread, sausage, vegetables, and herbs
Allowing more people to experience the joy of her couture approach but without the quite-so-hefty price tag, Vera Wang's signature design details are evident throughout the collection
Flowy maxi silhouette
Ingredients Italian dressing 1/4 cup canola oil or olive or avocado oil 1/4 cup white wine vinegar or red wine or apple cider vinegar 2 tbsp honey or maple syrup or agave 1 tbsp parmesan cheese or nutritional yeast (dairy-free) 1 tsp Italian seasoning or a blend of basil, oregano, rosemary, thyme and marjoram 1 tsp onion powder or garlic powder 1 tsp garlic flakes or garlic powder 1/2 tsp each salt & pepper Ranch dressing 1/2 cup sour cream or plain Greek yogurt 2 tbsp canola oil or olive or avocado oil 2 tbsp lemon juice fresh or bottled 1 tbsp garlic flakes or garlic powder 1 tbsp dried parsley or dried oregano or basil 1 tsp dried dill or dried tarragon 1 tsp onion powder or garlic powder 1/2 tsp salt 1/4 tsp pepper Ginger sesame dressing 1/4 cup rice vinegar or apple cider or white wine vinegar 2 tbsp sesame oil or olive oil 2 tbsp soy sauce or coconut aminos or tamari 2 tbsp brown sugar or a combination of white sugar and molasses 1 tsp garlic flakes or garlic powder 1 tsp dried ginger or fresh ginger Honey mustard dressing 1/4 cup dijon mustard or yellow mustard 1/4 cup honey or maple syrup or agave 2 tbsp canola oil or olive or avocado oil 1/2 tsp salt 1/4 tsp pepper Balsamic dressing 1/4 cup olive oil or canola or avocado oil 1/4 cup balsamic vinegar or honey and red wine vinegar 2 tbsp honey or maple syrup or agave 1 tbsp dijon mustard or yellow mustard 1/2 tsp each salt & pepper Instructions Add ingredients of choice to a pint-sized mason jar and place the lid on
