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Ingredients 3 tablespoons avocado oil (or light olive oil or vegetable oil) 3 tablespoons rice vinegar 2 tablespoons water 1/4 cup coconut sugar lightly packed (or light brown sugar) 1/4 cup creamy peanut butter (see Notes) 2 tablespoons toasted sesame oil 2 tablespoons fresh lime juice 2 tablespoons tamari sauce (or soy sauce or coconut aminos) 1 tablespoon sambal oelek (more if you want it spicy) 2 teaspoons freshly-grated ginger 2 cloves garlic crushed 1 teaspoon fish sauce 3/4 teaspoon fresh lime zest 1/4 teaspoon salt Instructions Add all ingredients to a large bowl and whisk to combine
Finished with functional front pockets and a full button-front design, its an easy, polished option for warm-weather days, events, or casual outings
Melanie Barnfield Photography via Mismatched Patterns Wedding Ideas Dress: Dandelions & Pearls Ethereal and beautiful is how Id describe this show-stopping frock
Angelas Bridal It can sometimes be tricky to please your entire entourage, but the warm and supportive team at Angelas Bridal (led by a mother-daughter trio) makes it easy
In Bloom - the Made-To-Order Collection
