Southern Style Chicken and Dressing Ingredients Cornbread 1 egg beaten 2 cups cornmeal 1 1/2 cups buttermilk 1/4 cup oil Chicken and Dressing 1 package (about10) chicken thighs or 1 package of chicken breast (about 6) Boil, skin, debone, chop
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Dairy 1 sticks (or cup) of butter Vegetables 4 celery stalks (enough for 2 cups chopped), 4 medium-sized cooking onions (enough for 2 cups chopped) Spices (all dried) 2 Tablespoons parsley, 4 teaspoons sage, 1 teaspoons savory, 1 teaspoon marjoram, teaspoon thyme Seasoning 2 teaspoons salt, 1 teaspoon pepper (Optional) Chicken stock youll need about cup of this if making dressing in a dish outside the turkey
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