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We were in the middle of the scene, and Im supposed to be screaming, but then my screaming got a little serious, she said

Thai Style Mussels in a Spicy Coconut Sauce Save as PDFPrint Ingredients 1 lb mussels cleaned and debearded 1 garlic clove minced 1 tbsp tomato paste ** see notes for substitution 1 can light coconut milk 2 tsp sambal oelek ** see notes for substitution 1 lime juiced pinch salt if desired paprika, sesame seeds, cilantro, greek yogurt, and lime wedges to garnish Instructions Clean and debeard your mussels and discard any that have opened significantly as they may be dead

Retrieved October 13, 2021

With this versatile piece, youre sure to have all eyes on you at any event in this slightly sheer piece that can be worn without a liner to set hearts racing or with a nude strapless slip underneath for a more modest look

For the whole casserole, reheat in the oven at 350F (180C)

I kept the design simple, but adorable and can be worked up in an evening