Cover and cook on low for 5-6 hours or high for 3-4 hours until the chicken is tender and easily shreds
Prum, Wehlen Sonnenuhr, Mosel, Germany, 2019 140 Sauvignon Blanc, Terlan, Alto Adige, Italy, 2022 180 Vire-Clesse, Les Heritiers du Comte Lafon, Recolte, Maconnais, Burgundy, France, 2023 158 Pouilly-Fume, Joseph Mellot, Le Troncsec, Loire Valley, France, 2023 123 Saumur, Arnaud Lambert, Brz, Midi, Loire Valley, France, 2023 87 Petite Arvine, Ottin, Vallee DAoste, Italy, 2022 120 Heida, (Savagnin Blanc), St
If the oven is off or youre doing this the next day, preheat the oven again to 350F / 180C
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