vintage midi dresses Reclaimed dress with drop waist detail in red weekend wandering Unique Vintage Burgundy Turtleneck Midi

Make a basic salad dressing The ratio for a classic vinaigrette is three parts oil (try extra virgin olive oil, cold pressed rapeseed, avocado or walnut oil) to one part acid (lemon juice, red wine vinegar or apple cider vinegar)

Instead, keep things elevated and classy

The soft chiffon A-line skirt flows gracefully for a refined and feminine look, while the short lace sleeves provide tasteful coverage perfect for weddings, evening receptions, and formal occasions

This no mayo coleslaw is a New England original When I was young, my family travelled to Bar Harbor, Maine for my older brothers wedding

I recommend a blender, but a food processor could also work

The dresses arrived in less than a week both times (I'm in New Zealand) couldn't be happier