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If you're into really tangy lime flavors, you may want to use extra lime juice instead of water

Dress: Willowby by Watters Dare to be bold in this colorful boho wedding dress

Tomatoes : You can use either cherry tomatoes or grape tomatoes sliced in half

We took the base of our favorite ranch dressing, doctored it up with spicy, smoky chipotle peppers, and blended it all into creamy, dreamy dressing perfection

Follow Very Local on Facebook and @VeryLocal on Instagram for more Matthew Hinton is a New Orleans area freelance photographer whose work has been recognized by the National Press Photographers Association (NPPA) Best of Photojournalism Awards in 2014 and 2016, and by numerous awards from the Press Club of New Orleans, including the Hal Ledet President's Print Photography Award, the highest honor the Press Club can bestow upon a photographer

Whole grain mustard is more fun and adds texture to the glaze