zippy 2019 Riesling blended with the Cabernet Franc to add crisp acidity
Pied de Cuve is a technique to start a fermentation using only the yeasts that are naturally occurring on the skin of the grapes
64 Cases Produced
rich in texture
The vines after a small crop in 2019 came back strongly and produced a balanced
2020 Mulberry Tree Vineyard Riesling Riesling zippy 2019 Riesling blended with2020 Mulberry Tree Vineyard Riesling The 2020 Mulberry Tree Vineyard Riesling is pale gold in colour with an intense nose of lemon, lime, white peach, nectarine, spiced apple, chalk, wet stone and some lees notes, with just a hint of petrol. Just off dry with high, balancing acidity, an intense palate, and flavours of lime, green apple, wet stones and lemongrass and developing a waxy richness. Beautiful texture with a very long, mineral finish. Wild