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Will Jarvis' Science Project 2014 (750ml) Bolgheri Sassicaia cold stabilization and fermentation in

SKU: 26326216287

4.3
USD199.99 USD221.99

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USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Aug 26 - Aug 31

Description

cold stabilization and fermentation in barrels

coupled with blueberries and crushed black pepper on the palate

offering flavors of lime peel with rounded

along with the perfume and violets one would expect from a 49% Cabernet Franc wine

cassis and briary aromas the exude very pure Merlot

Will Jarvis' Science Project 2014 (750ml) Bolgheri Sassicaia cold stabilization and fermentation inGold Medal Exceptional Category: Cabernet Franc Tasted In: 2018 Country: USA Alcohol: 14. 4%

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