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FOOD PAIRING: This is a versatile pairing wine—we love it with fresh salads
Complex aromas from its development and ageing
Additional southern Rhône varieties have found their way into the blend and today the wine includes Counoise
and a hint of vanilla
long finish of currant
Château Brulesecaille Grande Reserve Côtes de Bourg Rouge 2016 (750ml) Maryland FOOD PAIRING: This is aThe color is deep dark ruby. limpid and brilliant. The nose is intense and complex with hints of blackberries, sweet spicies, noble plain chocolate and Vanilla. The palate is full bodied, very long with well integrated tannins. The finish is very fresh and luscious with toasted notes in the background. "Based on 55% Merlot, 30% Cabernet Sauvignon, 10% Cabernet Franc, and the rest Malbec, the 2015 Chateau Brule Secaille Grande Reserve Cotes de Bourg
US$ 24.95
US$ 34.99
US$ 24.99