Tasting Notes: Deep butterscotch and vanilla notes
with notes of caramel apple
We are wine makers that cherish an idea and pursue it over the years
Master Distiller Billy Walker has implemented a philosophy of wood innovation and sourced the world’s finest casks to elevate the spirit to its optimum
Nose: Ripe fruit with bold spice on nose
Paul Hobbs - Pinot Noir - Russian River Valley extra brut Tasting Notes: Deep butterscotch andOverview: The Russian River Valley Pinot Noir is composed of a various clonal selections (115, 777, 667, Pommard, 114, 113, Swan, 2a) sourced from sites with various exposures and soils including Sebastopol Series. Hand harvested at night with shears only, the grapes are hand sorted while still cold from the field. The juice is fermented in small, open top stainless steel tanks with indigenous yeasts with 10 15% whole cluster inclusion. 5 day cold