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The primary grape here is Nebbiolo (aka Chiavennasca)
we are just maniacal enough to roast our own hazelnuts and pick our own fir needles to build our house made bitters
triple distillation in copper lined stainless steel pot stills
and delightfully bubbly rosé with notes of strawberry and raspberry
Finish: Long and warm with notes of almond
Giffard Curacao Triple Sec Liqueur (750 ml) Corn Liqueur The primary grape here isTasting Notes: Velvety nose, with strong notes of candied oranges, very pleasant floral bouquet (sweet and bitter oranges). Round and creamy mouth with an aromatic body dominated by citrus notes.
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