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VINTAGE NOTES The 2018 vintage was very difficult to manage as it was one of the wettest seasons in recorded history
Poached lobster with beurre blanc and steamed vegetables
The palate shows a creamy texture that sweeps through the mid-palate and finishes on the broad tannins
The tannins are silky and distinctive
with consecutive extreme drought conditions and heat events
Château de Saint Cosme - Gigondas Le Claux 2022 (750ml) Haute Vallee de l'Aude VINTAGE NOTES The 2018 vintageBrilliant violet color. Displays pungent, mineral and spice accented cherry, black raspberry, potpourri and licorice aromas, along with hints of savory herbs, vanillo and incense. Chewy and tightly focused on the palate, offering bitter cherry, dark berry and Moroccan spice flavors that unfurl slowly through the back half. It closes with firm tension, chewy tannins and excellent tenacity, leaving resonating cherry and floral notes behind. All