20 Pan / 40 Tray Capacity
seamless bowls with coved corners help simplify cleaning and improve sanitation
A durable deck-mounted faucet with a long swivel/swing nozzle and easy-to-use lever controls for flexible sink coverage
14/304 stainless steel top built for heavy commercial use
mobile two-stack design keeps room-temperature plates ready for service
Heavy Duty 36-Inch Natural Gas Restaurant Range with 2 Open Burners, 24-Inch Right-Side Griddle, and Standard Oven Walk-in Coolers 20 Pan / 40 TrayHeavy Duty 36 Inch Natural Gas Restaurant Range with 2 Open Burners, 24 Inch Right Side Griddle, and Standard Oven Standard Depth, Stainless Steel Front and Sides A versatile 36 inch combination range that brings burners, a griddle, and a standard oven together on one durable stainless steel platform. 36 inch natural gas combination range with 2 open burners, a 24 inch right side griddle, and 1 standard oven. 32,000 BTU per burner and 136,000 BTU