Ingredients 16- ounce bag shredded cabbage mix 1/4 cup green onions sliced, green part only 1/2 cup white wine vinegar 2 tablespoons granulated sugar 2 tablespoons olive oil 1 teaspoon salt 1 teaspoon black pepper 2 teaspoon celery seed *optional 1/4 cup sunflower seeds or almonds 1 thinly sliced jalapeno Instructions In a small bowl, whisk vinegar, sugar, olive oil, salt, pepper, and celery seed
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