Ingredients DRESSING: 1/2 cup mayonnaise 1/4 cup sour cream 1 1/2 tsp anchovy paste 3 cloves garlic , pressed with a garlic press, grated, or finely minced 1 1/2 Tbsp olive oil 2 - 3 Tbsp lemon juice 1 1/2 tsp Dijon mustard 1/2 - 1 Tbsp Worcestershire sauce 1/4 - 1/2 tsp freshly ground black pepper , depending on your tastes 1/4 cup finely shredded fresh parmesan cheese Salt to taste CROUTONS: 1/2 loaf artisan bread , 1-2 days old 3 Tbsp olive oil 3 cloves garlic , pressed with a garlic press, grated, or finely minced 1/4 each salt and black pepper SALAD: 1 large head Romaine lettuce , chopped 1/2 cup shredded or shaved Parmesan cheese Instructions DRESSING To a mixing bowl, add mayonnaise, anchovy paste, olive oil, lemon juice, mustard, Worcestershire sauce, pepper, salt, and garlic and stir
2013, Royal Central
A twinkling array of black sequins curl throughout your feminine silhouette
Easy Care & Long-Term Value
More if you like a stronger flavor or if you like to dress up your presentation by crumbling some cheese on top
Materials: floral lace, glitter tulle, tulle, lining, velvet bow-belt, velvet trim, buttons, lacing, zipper, cups, bonings
